Our new Grand Opening date is Saturday, May 14th!
Friends of Greenheart: As we've learned, good things take time! While we have been working hard to get the doors open, we, unfortunately, must push back the Grand Opening date. We are now planning the event for:
Saturday, May 14th from 8 am - 6 pm.
In the meantime, you can still stop by any of our other Greenheart Juice Bar & Café locations. We will keep you updated on our plans and can't wait to welcome you!
We believe juice should be super fresh. And that drinking your fruits and vegetables doesn’t have to be bland or boring. So, we go direct to farms in our immediate area (like within miles of our kitchen) for produce packed with flavor. We get it at peak freshness, turn it into great tasting juice and package it all up in a beautiful glass bottle for an unparalleled customer experience.
THE GREENHEART EXPERIENCE
We never sacrifice taste and nutrition for cost and convenience. Whether it's choosing a more labor-intense, cold-pressed method to make our juice, thoughtfully sourcing ingredients, or going the extra mile to compost our waste, we’re committed to bringing you the most nutrient-dense product that also works for the environment.
MAKE A CHANGETen years ago, our founder, Alicia, found herself in a relationship with Doug Green. Before being deployed to Afghanistan for his last tour, Doug had a green heart tattooed as a reminder of the sweetness of home. Upon his return, Alicia promised to have the same green heart tattooed. When Doug was tragically killed in action, Alicia decided to make a change. While pursuing a Master's degree in Journalism at Northwestern, she enrolled in a health coach training program through the Institute for Integrative Nutrition with the hope of supporting others in their efforts to live a fulfilling life. In 2013, Alicia began her journey with Greenheart, sharing with you a very big piece of her heart and, of course, Doug's, too.